| Título | Autores | Referencia | Citación | Año |
|---|---|---|---|---|
| Synthesis of chitosan, pectin, and chitosan/pectin microspheres by two water-in-oil emulsion crosslinking methods |
Chacón-Cerdas, R., Medaglia-Mata, A., Flores-Mora, D., & Starbird-Pérez, R. (2020). Synthesis of chitosan, pectin, and chitosan/pectin microspheres by two water-in-oil emulsion crosslinking methods. Chemical Papers, 74(2), 509-520.
|
2020 | ||
| Transcription factors controlling biotic stress response in potato plants |
Chacón-Cerdas, R; Barboza-Barquero, L; Albertazzic, F; Rivera-Méndeza, W. Transcription factors controlling biotic stress response in potato plants.
|
2020 | ||
| Investigaciones en Cultivos Frutícolas No Tradicionales en el Centro de Investigación en Biotecnología del Instituto Tecnológico de Costa Rica |
Schmidt-Durán, A; Alvarado-Ulloa, C; Chacón-Cerdas, R; Flores-Mora, D. Investigaciones en Cultivos Frutícolas No Tradicionales en el Centro de Investigación en Biotecnología del Instituto Tecnológico de Costa Rica. Tecnología en Mar-cha. Especial 2019. 25 Aniversario del Centro de Investiga-ción en Biotecnología. Pág 22-29
|
2019 | ||
| ASSESSMENT OF THE INFECTION RESISTANCE LEVEL FROM TWO DIFFERENT POTATO (Solanum tuberosum ssp. Tuberosum) CROPS TO THE VIRUSES PVX, PVY AND PLRV |
ALVARADO-MARCHENA, L; MADRIGAL-SAÉNZ, V; SÁNCHEZ-CHACÓN, E; CHACÓN-CERDAS, R; AVILÉS-CHAVES, J; ALVARADO-ULLOA, C; FLORES-MORA, D. ASSESSMENT OF THE INFECTION RESISTANCE LEVEL FROM TWO DIFFERENT POTATO (Solanum tuberosum ssp. Tuberosum) CROPS TO THE VIRUSES PVX, PVY AND PLRV. PLANT CELL BIOTECHNOLOGY AND MOLECULAR BIOLOGY, Page 409-422.
|
2019 | ||
| Engineering Atrazine Loaded Poly (lactic-co-glycolic Acid) Nanoparticles to Ameliorate Environmental Challenges |
Schnoor, B; Elhendawy, A; Joseph, S; Putman, M; Chacón-Cerdas, R; Flores-Mora, D; Bravo-Moraga, F; Gonzalez-Nilo, F; Salvador-Morales, C. Engineering Atrazine Loaded Poly (lactic-co-glycolic Acid) Nanoparticles to Ameliorate Environmental Challenges. J. Agric. Food Chem. 2018, 66, 30, 7889–7898
|
2018 | ||
| Effect of using two different types of carbon nanotubes for blackberry (Rubus adenotrichos) in vitro plant rooting, growth and histology. | American Journal of Plant Sciences |
Flores, D; Chacón, R; Alvarado, L; Schmidt, A; Alvarado, C; Chaves, J. Effect of using two different types of carbon nanotubes for blackberry (Rubus adenotrichos) in vitro plant rooting, growth and histology.
|
2014 |